About Me
Let's Get Acquainted
Bobby Flay, I'm not but just a typical midwestern guy who has trialed and errored his way through various cooking methods. I get my inspiration from my grandparents, mom, and dad.
It was always funny growing up because what I thought were cowboy meals was a lesson in economics and not having the funds to purchase the best quality. When I got drippings and outdated bread, to me, it was five stars. Having the cracked pepper milk gravy made that bread melt.
I'm not sure where this will go, but I figured it's time to start sharing and provide others with quick and easy recipes to make the family time special.
Stay in Touch
You are welcome to keep coming back here to see new content. However, a better option is to subscribe to my newsletter! You will get updates on new posts and special content that is only available to my subscribers.